When the weather gets warmer I prefer to eat more salads and sandwiches rather than warm, cooked food. At the moment one of my favourite recipes is "tomato-strawberry-salad". I know this combination sounds a little strange but I promise, it tastes lovely.
The sweetness of the strawberries and the nuttiness of the olive oil balance out the sharper flavour of the tomatoes.
Ingredients: (one portion)
- three big tomatoes
- eight strawberries
- 3 tbsp olive oil
- a dash of apple cider vinegar
- fresh basil to taste
- fresh mint to taste
Slice the tomatoes and strawberries. Mix them with the olive oil and vinegar in a bowl.
Add the basil and mint. This is so simple and your taste buds will be very happy.
This tastes especially lovely with toasted sourdough bread. Enjoy!